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Diabetic Recipes for Dinner

Entrees, appetizers, sides and more! Use the search feature or just browse through our collection of recipes designed for diabetic health.

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Diabetic Recipes for DinnerCategories
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Baked Eggplant Recipes1 Recipe
Casserole Recipes2 Recipes
Cauliflower Recipes2 Recipes
Chicken Recipes20 Recipes
Crock Pot Recipes2 Recipes
Fish Recipes5 Recipes
Ham Recipes1 Recipe
Meatball Recipes5 Recipes
Mexican Recipes3 Recipes
Pasta Recipes4 Recipes
Pizza Recipes3 Recipes
Pork Chop Recipes2 Recipes
Salmon Recipes2 Recipes
Sauces Recipes2 Recipes
Shrimp Recipes4 Recipes
Steak Recipes3 Recipes
Tuna Recipes1 Recipe
Turkey Recipes2 Recipes
Ginger Thai ChickenThis Ginger Thai Chicken uses one of three marinades that go together easily for a weekend grill-up.
Pan-Roasted Chicken & VegetablesThis one-dish meal tastes like it needs hours of hands-on time to put together, but it takes just minutes to prep the simple ingredients. The rosemary gives it a very rich flavor, and the meat juices cook the veggies to perfection. So easy! — Sherri Melotik, Oak Creek, Wisconsin
Oven-Fried Cod With Avocado PureeThis recipe lets you to enjoy crispy fried fish in a diabetes-friendly way. Breaded with whole grain cornmeal, this recipe for cod gets cooked in the oven instead of the deep fryer. Top it with a dollop of homemade avocado puree, packed with healthy fats and fiber.
SpiedisThis is our favorite cookout dish, and it's very good served with a salad. This recipe originated here in my hometown in the 1930s. Our meat preference for speidis is venison, but we use chicken and beef when it's not available. — Gertrude Skinner, Binghamton, New York
Habanero Cheese Grits With Pan-Blackened FishPan-blackening is an easy stove-top technique for preparing fish. Made with olive oil, as ours is, pan-blackening is a healthy alternative to deep-frying and can be used with any type of fish fillet.
Pulled Chicken and Summer Squash CasseroleAnaheim peppers are mild, yet flavorful, often used for chile relleno. They add just the right touch to this hearty main dish, which is perfect for enjoying the late summer bounty of your squash garden or farmer's market. If they aren't available, substitute poblano peppers. Serve this casserole with a green salad on the side.
Grilled Chicken and Tomato Skewers (Low-Sodium)When people think about eating healthy, they often picture bland grilled chicken on a bed of dry lettuce. While plain old grilled chicken day after day is certainly boring, eating a healthy dinner doesn’t have to be.
Lime Pulled Chicken Tostadas With ColeslawThis recipe utilizes a technique for poaching chicken, to keep it juicy and tender. The shredded chicken is then lightly dressed with lime juice and olive oil, and further enhanced by the lively flavors and crunchiness of the coleslaw. Tostadas are served like open-face sandwiches and are eaten out of hand. They can be a little messy, so serve them with plenty of napkins. Source:Very Well Fit
Honey-Mustard Herbed SalmonThe flavorful honey-mustard sauce is packed with antioxidants, increasing the anti-inflammatory power of your meal. The herbs also allow a smaller amount of honey to be used, but with maximum flavor impact. Meaning, you get that honey mustard flavor without too much sugar.
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